This British-themed bakeshop is famed for its innovative scones, in flavours like dried cranberry, Black Forest and devilled egg. Other highlights include baguettes, sourdough bread, bacon butter tarts, and seasonal soups and sandwiches. The Crusty Bakers use local fruit, vegetables, meat and eggs, and bakes all of their breads in house daily. Ontario cheeses and savoury frozen pies and quiches (including gluten-free choices) are also available, along with locally made sodas and honey.

They also cary a collection of delicious goods and specialty products that you can’t find anywhere else.